Yummex Middle East

News & Insight

Hot chocolate bombs: How to make the world's latest food trend and where to find them in the UAE

23-Dec-2020

The latest food trend to hit the internet is quite the bombshell. Hot chocolate bombs have burst on to the culinary – and social media – scene in recent weeks, and are sure to quench the thirst of those whose winter drink of choice is a cup of frothy, delicious cocoa.

Yelp predicts top food trends for 2021

21-Dec-2020

With the help of our Yelp community that contributed more than 21 million new reviews over the past year, Yelp is releasing its 2021 trend forecast highlighting what’s shaping the world of food, beauty, travel, home and beyond.

Reduce added sugar in fermented dairy products, naturally

08-Dec-2020

A yogurt a day keeps the doctor away – at least that is the healthy image that we would prefer to believe for dairy products. Unfortunately, the sugar levels in yogurts have reached levels

The decadent past, present, and future of caramel

02-Nov-2020

Being the third most desired accompaniment to chocolate in the world with a steady rise in popularity since 2009, caramel is here to stay.

How fats and oils are evolving to create healthier chocolates

21-Oct-2020

Navigating fats and oils in chocolates comes with a wide set of challenges.

Uelzena offers new recipes for sweetened condensed milk

21-Oct-2020

Industrially produced sweetened condensed milk is one of the most important milk-based ingredients for the food and confectionery industry, alongside milk powder and anhydrous milk fat

BOOK A STAND

CONTACT US

NEWSLETTER

REGISTER YOUR INTEREST

MEDIA REGISTRATION

POST SHOW REPORT